Research on Attribute Weight Determination of Fresh Meat Products Based on Online Comments

WANG Yuhong, HUANG Yiyuan, XU Ziming, REN Youyang

Journal of Systems Science and Mathematical Sciences ›› 2025, Vol. 45 ›› Issue (9) : 2956-2969.

PDF(729 KB)
中国科学院数学与系统科学研究院期刊网
PDF(729 KB)
Journal of Systems Science and Mathematical Sciences ›› 2025, Vol. 45 ›› Issue (9) : 2956-2969. DOI: 10.12341/jssms23074

Research on Attribute Weight Determination of Fresh Meat Products Based on Online Comments

  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. Journal of Systems Science and Mathematical Sciences, 2025, 45(9): 2956-2969 https://doi.org/10.12341/jssms23074

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(729 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉